Pork galbi-jjim
Scored, briefly blanched pork ribs steamed with onion, carrot, and soy. Small ₩32,000 for two. Medium ₩46,000 for three.
With kimchi-jjim it becomes the three-person table. If you only want the ribs, order the pork galbi table for two (₩53,000).
Rice
Add the mixing rice bowl if you want the braising liquid on rice. Seaweed flakes, chives, sesame oil, and butter go on top.
