
Korean Food near Hyehwa Station
Leave Hyehwa Station Exit 4 and you reach a kimchi-jjim kitchen in about two minutes. What to order at weekday lunch versus dinner.
ReadNotes for people looking for Korean food in Hyehwa and Daehangno

Leave Hyehwa Station Exit 4 and you reach a kimchi-jjim kitchen in about two minutes. What to order at weekday lunch versus dinner.
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Domestic pork shoulder steamed with kimchi. Small for two, medium for three, weekday lunch for one. How we serve it on Daehangno.
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Hyehwa Dodam is a Korean kitchen on Daemyeong 1-gil. Kimchi-jjim, pork galbi-jjim, daepa-jeon, makgeolli. Prices match the printed menu.
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Walk Marronnier Park, see a play, sit for kimchi-jjim and daepa-jeon. A two-person table with one bottle of makgeolli.
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Jongno-gu is large. If you are already in Hyehwa or Daehangno, kimchi-jjim and galbi-jjim are a short walk from Exit 4.
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Exit 4, a short alley, kimchi-jjim for two. Call ahead on weekend evenings. Leftovers can be packed.
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Daehangno has bars and cafés. For a Korean table — kimchi-jjim, galbi-jjim, makgeolli — this is the kitchen we run.
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Weekdays 11:00–14:00. Unlimited rice and banchan at the self bar, plus a makgeolli service. Two or more people from 11:30 to 13:00.
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Scored pork ribs steamed with onion, carrot, and soy. Small ₩32,000 for two, medium ₩46,000 for three.
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Unjeong, Yesan apple, kettle Pocheon, Seonho, Jipyeong, chestnut. House bottles on a set can swap to beer or soju.
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